Actually, this is the 3rd recipe I've tried, and this one seems to have hit the sweet spot. Everyone eats most of it, and nobody gets angry when I put it on their plate.
The recipe called for cooked chicken. I just cut up raw chicken and sautéed it, and followed the recipe from there. (except I left out the celery and parsley. Celery because I didn't have any, and parley because I didn't have fresh parsley and I didn't feel like reaching up into the back of my cabinet where my dried stuff got shoved)
I served it with green beans and garlic bread